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Oddballs Set Menu - including Saturday and Sunday Lunch
Set Menu (except Saturday and Sunday lunch)
1 Course (main) £9.95 2 Courses £12.95 3 Courses £15.95
Starters
Grilled garlic focaccia , Pesto, Parmesan
Crispy Bacon, Chorizo & Mushroom Salad, Parmesan, Balsamic Oil
Soup of the day, Crusty Bread, Garlic & Herb Croutons
Goats Cheese Tart, Beetroot relish, spinach salad, roast tomatoes
Smoked Mackerel & Horseradish pate, warm focaccia & salad
Mains
Fresh Salmon and Spinach Fishcakes, lemon butter sauce, spinach and red onion salad
Trio of award winning local Sausages, leek and potato champ, red wine jus
Feta cheese, Olive & Spinach Samosa, grilled vegetables, tomato & basil coulis
Chicken & Chorizo Roulade, Saffron & Sweet pepper Cous Cous, tomato and basil salsa
Desserts
See Dessert Menu (excluding cheese and biscuits)
Saturday Lunch - midday until 4 p.m. 
Bread and Oddballs olives or tapenade £2.75
Garlic bread £2.50
Topped with red pesto and parmesan £3.25
Home-made soup of the day, crusty bread £3.95
Crispy filo prawns, sweet chilli mayonnaise £4.25
Goats cheese salad, marinated olives, polenta croûtons, pesto dressing
Small £4.25 Large £7.95
Crispy bacon, chorizo and mushroom salad, parmesan, balsamic dressing
Small £4.25 Large £7.95
Home-made 6oz Aberdeen Angus burger, tomato relish,
chunky chips and salad £6.95
Spanish omelette, chunky chips and salad £5.95
Pasta dish of the day, garlic bread £5.95
Sausage and mash, caramelised onion gravy £6.95
Cod in beer batter, lemon mayonnaise, chunky chips and peas £6.95
Chilli beef nachos, jalapeños and cheese £5.95
Char grilled vegetable salad, marinated halloumi and cherry tomato salsa £6.95
Side Orders
Chips ~ £1.95
Mixed salad ~ £1.95
New potatoes ~ £1.95
Seasonal vegetables ~ £1.95
Oddballs Sunday Roast
Choice of meats with all the trimmings
(served Sunday only)
1 Course (roast only) £8.95 2 Courses (including roast) £10.95 3 Courses (including roast) £14.95
A discretionary service charge of 10% will be added to parties of six or more
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